Slim Secrets Fit & Fab Mini Protein Bars



"From drab to fab! Team up with your best buddy and make exercise fun. You will be feeling fit and fabulous in no time!"


Packed with over 9g protein and under 1g sugar per serve, our Low Carb Fit & Fab bars are wheat free and under 100 calories per serve ... the sweetest reward for your toughest workouts or as the perfect on-the-go snack to fill the gap between meals! Naturally sweetened with stevia and with no artificial colours or flavours, go from drab to fab in a blink!


Whey proteins – whey up the facts!


The two major proteins found in milk – casein and whey – are naturally high in protein


Whey proteins comprise about 20% of the total milk protein.


Whey protein is more soluble than casein (a protein found in milk) and has a higher protein quality rating.


Whey proteins are complete proteins containing all of the essential and non-essential amino acids needed by the body.


Whey proteins are also a strong source of amino acids, leucine, isoleucine and valine.


In comparison to whey protein concentrate, whey protein isolate has more protein content and hardly any fat or lactose.


Whey protein is diabetic-friendly as it delays the absorption of glucose into the bloodstream.


Not only is this good news for diabetics but also those wishing to control their weight as it allows the body more time to burn fat


Stevia is the wonder sweetener that originated in South America hundreds of years ago. It is a completely natural sweetener derived from the stevia rebaudiana plant and is 300 times stronger than sugar. Containing zero calories, stevia does not adversely affect blood sugar levels and can be enjoyed by diabetics as a sugar and artificial sweetener alternative.


Soy protein is derived from soy beans, a legume rich in health benefits. Containing no cholesterol, the soybean is a good source of iron, calcium, fibre, B vitamins and is low in saturated fats. Being the only vegetable food that contains all eight essential amino acids, soy beans are a nutritious alternative to animal proteins and perfect for those following a vegetarian diet.


Other benefits include:


Controls high blood sugar (hyperglycaemia)


Contains phytoestrogens which have a positive effect on bone and calcium retention, particularly for menopausal women


May reduce the risk of certain cancers, in particular prostate and breast cancer


Reduces cholesterol


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